Current, verified agricultural developments for this country.
FAO’s Director-General met the Republic of the Congo’s Minister of Forest Economy to discuss sustainable forest management, protection of forests important to food security and livelihoods, and potential technical cooperation to support national priorities.
Source: FAO Director-General’s Office · Verified: 2026-10-13
Read original source →Les Dépêches de Brazzaville reports that livestock was a major feature of the second Grande Foire Agricole du Congo, with cattle, small ruminants, pigs and poultry presented by entrepreneurs. The event highlighted opportunities and challenges for increasing domestic meat production and reducing dependence on imports.
Source: Les Dépêches de Brazzaville (ADIAC) · Verified: 2026-10-15
Read original source →The World Bank Group approved US$60 million to strengthen competitiveness and climate resilience in the Republic of the Congo’s poultry and aquaculture value chains, including improved access to feed, fingerlings and day-old chicks, skills development, productive infrastructure in selected Protected Agricultural Zones, and finance for producers and investors.
Source: World Bank · Verified: 2026-10-13
Read original source →The official Grande Foire Agricole du Congo programme outlined a national agricultural event in Brazzaville with departmental showcases, public discussions, practical training, agribusiness networking and sessions on mechanisation, irrigation, agro-processing and agricultural entrepreneurship. The published programme dates were 5–20 August 2026.
Source: Grande Foire Agricole du Congo, Ministry of Agriculture, Livestock and Fisheries · Verified: 2026-10-13
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